A refreshing, antioxidant-rich facial mist that unites Mary Allan’s Master Antioxidant Infusion™ with hydrosols of white rose, neroli, rose de mai, and ylang-ylang. Lightweight yet potent, it hydrates, firms, and protects the skin in a single step. The mist revives skin throughout the day with a citrus-floral aroma while supporting the skin’s natural barrier.
Availability (NYC): Mary Allan skincare is available in New York at Takamichi Beauty Room (Gramercy Park) and online. We are the only authorized stockist in the city.
WHY IT'S SPECIAL
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Vitamin C–rich botanicals and Kakadu plum boost radiance and strengthen the skin’s defense.
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Blueberry stem cells, grape seed, and pomegranate extracts provide targeted antioxidant protection.
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Multiplex hyaluronic acid and olive leaf extract enhance hydration and plumpness.
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A delicate blend of hydrosols gives a fresh, citrus-floral aroma, suitable for all skin types.
DETAILS
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Size: Glass bottle
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Use by date: Best within nine months of purchase for maximum potency
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Precautions: Not for use on irritated, acneic, or rosacea-prone skin. Avoid contact with eyes and mucous membranes. Keep out of reach of children. Handle glass carefully.
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Directions: Shake gently if sediment is visible. With eyes closed, mist onto face, neck, and décolleté as needed. Use as the first step of your skincare ritual or as a mid-day refresh.
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Sediment is a natural characteristic due to fermented ingredients.
INGREDIENTS
Key Ingredients
White rose, neroli blossom, rose de mai, and ylang-ylang hydrosols; blueberry stem cell extract; grape seed and pomegranate extracts; Kakadu plum; velvet flower peptides; hyaluronic acid; fermented ingredients.
Full Ingredients List
Rosa alba (White Rose) distillate*, Citrus Aurantium Amara (Neroli Blossom) distillate*, Rosa Centifolia (Rose De Mai) distillate*, Canaga Odonata (Ylang-ylang) distillate*, Propanediol, Leuconostoc/radish root ferment filtrate, Hyaluronic (Multiplex HA Ferment) Acid, Olea Europaea (Olive) Leaf Extract*, Vaccinium Angustifolia (Blueberry Stem Cells) Fruit Extract, Vitis Vinifera (Grape) Seed Extract*, Punica Granatum (Pomegranate Enzymes) Extract*, Terminalia Ferdinandiana (Kakadu Plum) Fruit Extract, Amaranthus Caudatus (Velvet Flower Peptides) Seed Extract, Artemisia Umbelliformis (Genapi Blanco) Leaf Extract, Leontopodium Alpinum (Edelweiss) Extract, Buddleja Davidii Extract, Thymus Vulgaris Extract, Glycerin (Vegetable), Sodium Benzoate.
*Organic Ingredients
THE BRAND
Founded in 2010 in Los Angeles, California, by Mary Allan, an authority on skin health and wellness, Mary’s formulations draw on over two decades of expertise in organic, natural, and clean beauty. What began as bespoke, custom blends for a loyal private clientele evolved into her full collection in 2018. Every product is designed fresh, using high-potency ingredients in recyclable glass and paper packaging, aligning luxury with sustainability.
